An Old-fashioned Remedy for the Modern WorldBook - 2014
Examines "the culinary practices of our ancestors, and [explains] the immense health benefits of homemade bone broth due to the gelatin and collagen that is present in real bone broth (vs. broth made from powders) ... [and serves] as a handbook for various techniques for making broths, from simple chicken broth to rich, clear consommé, to shrimp shell stock"-- Provided by publisher.
Publisher: New York : Grand Central Life & Style, 2014
Edition: First edition
Branch Call Number: 641.813 F193N 2014
Characteristics: xiv, 338 pages : illustrations ; 26 cm