United States of Pie
Regional Favorites From East to West and North to SouthBook - 2012 | 1st edition
Paying tribute to the regional heirloom American pies, this cookbook, accompanied by baking tips and techniques, features recipes gathered from housekeeping guides and booklets from church groups and community associations.
Publisher: New York : Ecco, 2012
Edition: 1st edition
Branch Call Number: 641.8652 K1314U 2012
Characteristics: xi, 226 p. : col. ill. ; 23 cm