Allergy-friendly Food for Families

Allergy-friendly Food for Families

120 Gluten-free, Dairy-free, Nut-free, Egg-free, and Soy-free Recipes Everyone Will Love

Book - 2012
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"The most practical and kid-friendly collection of recipes that exists for the important, ever-growing audience of allergy-aware families"--P. [4] of cover.
Publisher: Kansas City, Mo. : Andrews McMeel, 2012
ISBN: 9781449409760
Branch Call Number: 641.5631 AL548A 2012
Characteristics: xv, 240 p. : col. ill. ; 23 cm
Additional Contributors: Kiwi magazine


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miss_b Apr 13, 2014

As a family dealing with multiple food allergies and sensitivities, I really appreciate the way this book is laid out. I've found some really great keeper recipes in here.

Jul 18, 2012

This is VERY well organized. There are basic recipes and more interesting ones as well. I love the way the edges fo the books are labeled so you can quickly see if the recipe contains allergens.

Jun 30, 2012

LOVE this book! I have had it for a few days and made 3 recipes from it...every one amazing!

I am so pleased with the ease and tastiness of these recipes that I am seriously considering buying this book for myself just so I can have it on hand all the time.

Jun 21, 2012

I like the book, lots of good recipes that would appeal to a variety of ages, with issues around dairy, soy, nuts & gluten.

I did think that the layout was a bit on the busy side. It would have been a bit easier to navigate if it weren't trying to accomodate so many issues in one book. I thought that it could easily have been done in two or three books, being more specific about the allergy/intolerance issues.

It is still a very accessible book, especially for those new to food issues, who have to deal with food issues & kids.


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